Carole Peck's 2018.
Provence Culinary Tours
Have you dreamed of discovering the sun-splashed splendors of Provence? Now your dreams can come true! Bernard Jarrier & Carole Peck, owners of Carole Peck's Good News Cafe in Woodbury, CT, would love to welcome you to their renovated, historic home in the village of Montfrin, France. Here you will spend a week personally guided by Carole and her husband Bernard on an unforgettable culinary adventure.
You will be among an intimate, select groups of travelers who will experience the culinary, cultural and natural delights of this extraordinary region in the south of France, Provence.
Provence Culinary Tour Dates for 2018
June 11-17 / June 25- July 1 / September 24-30 / October 8-14
These are some of the highlights that Provence Culinary Tour participants enjoy:
Luxury Accommodations Combining the rich history of Provence with contemporary comforts.
including daily breakfast, prepared by Celebrity Chef, Carole Peck.
Experience true French Hospitalityat quaint bistros & fine restaurants.
Cooking Classes featuring local star chefs.
Wine Sampling with Bernard at the helm, where he pairs the local cuisine with wines from the best regional vineyards.
Meander Open-Air Farm Markets, personally guided through the biggest and best in France has to offer.
Sightseeing Opportunities, that take full advantage of Carole and Bernard's knowledge of Provence, with its astounding beauty and rich history.
2018 Reservation Rates
We are accepting reservation for 2018 tours at room rates of $4,200 per guest double occupancy, or $4,300 single occupancy. Reservations are confirmed upon receipt of a 50 percent deposit payment for each guest.
Please contact us by email at firstname.lastname@example.org, by fax at (203) 266-0244, or by phone at (203) 266-4622 to obtain reservation and tour information.
The package rates for the Provence Culinary Tour cover accommodations at the Prieure Notre Dame with private bath, three meals a day plus all wines and other beverages, sightseeing and ground transportation. Air and rail fares are not included in the package cost; pickups and drop offs for tour guests are made in Avignon or Nimes.
Our guests remember Provence.... 'I don't know of a more unique and exciting tour.... Like spending a week visiting with friends in France.... The best tour for the 'epicurious'!' Our guests recall their Provence experiences in their own words, and you can read their recollections by clicking on this link to Provence tour testimonials.